Chef de Département Non Alimentaire

About the role

The Department Head for Non‑Food will report to the store management team and will be responsible for implementing the Group’s commercial policy within the non‑food area. This position ensures the department meets sales, margin and compliance objectives while delivering an attractive shopping experience.

Key responsibilities

• Monitor and optimise the product assortment for the non‑food department.
• Drive commercial animation, including promotions and marketing activities.
• Ensure compliance with hygiene standards and all applicable regulations.
• Analyse budget trends such as turnover, margins and consumables, and report on performance.
• Lead, coach and develop the department team.

Required profile

• Master’s degree (Bac+5) in commerce or a related field.
• Minimum of 3 years of experience in retail non‑food management.
• Proven ability to organise stock management and support plan implementation.
• Strong performance‑reporting and KPI monitoring skills.
• Experience in negotiation and strict adherence to procedures.

Required skills

• Stock management
• Plan implementation support
• Performance reporting
• Negotiation
• Procedure compliance

What we offer

• Opportunity to work for a leading Moroccan retail group.
• Career development within a multi‑format environment.
• Dynamic and inclusive workplace with a strong focus on employee success.